June 6 - 8 & June 13 - 15 | $65 Per Person* Appetizer Smoked Pork Belly Burnt Ends Maple-mustard glaze, charred sweet corn relish, crispy shallot Beer Pairing: Voodoo Ranger IPA Entrée Selection (Choose One) Wagyu Beef Back Ribs Miso butter, roasted Levantine curry cauliflower, grilled asparagus, black garlic demi-glace OR Semolina-Dusted […]
All month long Marinated lamb and beef, sea red and shaved to order, wrapped in warm pita with crisp romaine , vine - ripe tomato, red onion, and creamy tzatziki sauce. Finished with a hint of lemon and wrapped to go — fresh, bold, and satisfying.
All Month Long Made with a Wagyu blend from Hondros Farms in Sunbury, Ohio, this flame-grilled burger is stacked with red-tipped romaine, crisped pancetta, and classic American cheese, finished with golden raisin and pearl onion murrabo on a light sweet potato roll. Served with hand-cut, beef fat-fried pommes frites.
Bourbon Berry Lemonade Horse Soldier Straight Bourbon, blackberry, lemonade, angostura bitters
Join us at Cafe Orleans for a delicious meal and even tastier deals all month long!
Join us at the French Quarter to try our August special, handmade desserts!
Enjoy five hot dog recipes from America's most iconic ballparks!
Join us for our Cucumber Cooler drink special from August 4 – September 7!
Join us for our Zesty By Nature Sauvignon Blanc drink special from August 4 – September 7!
Available through September BBQ Bourbon Burger | $16 Bourbon- infused BBQ Certified angus - beef Crispy onion straws Served only at Cafe Orleans.
