Every Second Sunday of the Month | 11am - 3pm | $25 Brunch Buffet Benedict Station Classic Eggs Benedict with Hollandaise Appalachian Benedict with Country Ham and Peppered Gravy Smoked Salmon Benedict with Dill Crème Fraiche Breakfast Specialties Buttermilk Biscuits and Sausage Gravy – Warm, Flaky Biscuits smothered in rich Sausage Gravy […]
Mondays | 9am - Midnight Earn 100 points and get $15 FOOD CREDIT to be used all week!
Mondays | 9am - Midnight Earn 100 points and get $15 FOOD CREDIT to be used all week!
Mondays | 9am - Midnight Earn 100 points and get $15 FOOD CREDIT to be used all week!
Join us at the French Quarter to try our May special, Herb-Crusted Red Snapper!
Join us at Cafe Orleans for a delicious meal and even tastier deals all month long!
Made-to-order omelet station, where our chefs craft each omelet fresh, just the way you like it! Fresh seasonal fruit, beautifully presented and hand-cut. Assorted fresh Danish and pastries, perfectly flaky and buttery. Petite fours and assorted desserts, offering a sweet and elegant finish. Brunch classics elevated, including: Crispy, golden fried chicken and waffles Rich, buttery […]
Available through June Donut Burger | $14 Sweet meets savory — glazed donut bun, seared beef patty, melty American cheese, and black pepper bacon. Plus your choice of sweet potato or regular fries. Served only at Cafe Orleans.
Available in June Porterhouse | $55 22 ounces, served with baked potato. Substitute whipped potatoes for an additional $3. Served only at the French Quarter.
June 6 - 8 & June 13 - 15 | $65 Per Person* Appetizer Smoked Pork Belly Burnt Ends Maple-mustard glaze, charred sweet corn relish, crispy shallot Beer Pairing: Voodoo Ranger IPA Entrée Selection (Choose One) Wagyu Beef Back Ribs Miso butter, roasted Levantine curry cauliflower, grilled asparagus, black garlic demi-glace OR Semolina-Dusted […]
