French Quarter Menu

Quick, easy and cash-free. In an effort to enhance your dining experience, The French Quarter is now cash-free.

Hours

Wednesday & Thursday | 5pm-9pm
Friday & Saturday | 5pm-10pm

Shrimp Cocktail $18 Lemon Horseradish Cocktail Sauce

Fried Green Tomatoes $10 Red Pepper Coulis | Local Greens

Crispy Shrimp $15 Sweet and Sour Sauce

Oysters Rockefeller $25 Fried Oyster | Pernod | Spinach | Bacon | Cream

French Onion Soup $10 Caramelized Onions | Swiss Gruyère Cheese

Caesar Salad $12 Romaine | Parmesan | Caesar Dressing

House Salad $10 Field Lettuce | Red Onion | Cucumber | Carrot | Balsamic Dressing

Wedge Salad $12 Candied Bacon | Blue Cheese | Tomato | Crispy Onion

Crab Cake $36 Chips | House Slaw | Mustard Sauce

Faroe Islands Salmon $30 Saffron Risotto | Asparagus

Short Ribs $36 Mashed Potatoes | Cabernet Demi | Bacon Lardons | Sherry Mushrooms

Pasture Free-Range Chicken $28 Broccolini | Herb Pan Sauce | Mashed Potatoes

Creole Fettuccine $28 Chicken | Shrimp | Tasso Ham | Creole Cream

New York Strip 16oz $48

Filet 8oz $45 | 12oz $55

Bone-In Cowboy Ribeye 22oz $62

Toppings

Cold-Water Lobster Tail 8oz $33

Crab Oscar $18

Sherry Mushrooms $8

Bacon Gorgonzola Crust $8

Sauces

Bearnaise $4

Cabernet Demi $4

Garlic Butter $4

Baked Potato $8 Butter | Bacon | Aged Cheddar | Scallion

Asparagus $8 Charred | Garlic Butter

Broccolini $8 Garlic Butter

Mashed Potatoes $8 Butter | Sweet Cream