Valentine's Day Menu

Wednesday, February 14

First Course

Your Choice of:

Crab Maison | Calamari

Lamb and Chorizo Meatballs


Second Course

Your Choice of:

Baby Spinach Salad

Chopped Granny Smith Salad


Third Course

Your Choice of:

Pan Seared Snapper

Grilled Pork Chop | Porterhouse


Fourth Course

Your Choice of:

Peanut Butter Explosion

Butter Cake