Stop by the French Quarter Restaurant & Bar Wednesdays, Thursdays & Sundays for our specials.
Wednesday | 5pm-7pm | $50 Per Couple for Creole Night
Choice of Appetizer to Share:
- Fried green tomatoes with remoulade sauce and crawfish
- Boudin Balls
Entrée Choices:
- Creole pasta with tazzo ham, chicken and shrimp in creole sauce with linguini
- Half roasted jerk chicken with sweet potatoes and green beans
Includes: two house salads, a dessert to share and non-alcoholic beverages
Thursdays | 5pm-7pm | $60 Per Couple for Petite Filet Dinner
Menu
Salad | Iceberg, tomatoes, cucumbers, red onion and carrots
Entrée | 6 oz. Petite Filet, baked potato, green beans, creamy horseradish sauce and au jus
Dessert For Sharing | Apple Pie `a la Mode
Sundays | 4pm - 8pm | $23 per person for Early Bird Supper Special
Choice of:
- Flat Iron Steak with Jumbo Garlic Shrimp, Loaded Baked Potato and Asparagus
- Roasted Chicken with Green Beans and Mashed Potatoes
An 18% gratuity will be added to parties of six or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In an effort to enhance your dining experience, The French Quarter is cash-free.